Press opinion - Timeout Lisboa

TimeOut 2013

“The name, in this case, is like cotton: it does not deceive.” The Jockey Restaurant of the Sociedade Hípica Portuguesa, right in the middle of Campo Grande Racetrack, and no, it’s not just a place for horses and kids with knee boots. A real restaurant, with good traditional food and a surprisingly cozy space, overlooking the green fields of evidence.In the menu there are options for all tastes.Our critic Lourenço Viegas praised the cod with broa.And the desserts, so , You know, keep them a space. ”

Timeout Lisboa-2013_not

Time Out is a magazine published by Time Out Digital Ltd. Created in 1968, the London-based publication has expanded its editorial recommendations to 107 cities worldwide, across 39 countries, with a monthly audience of 40 million readers across content distribution platforms including mobile, website, magazine and events (…). in Wikipedia.

Jockey Restaurant